

Meals have become more than just a source of nutrition for office workers; they offer small joys in daily life. Foreign business travelers will not only experience the culinary delights of Seoul but also gain insights into the local way of life and what holds significance for its people. This article introduces the meal options favored by local office workers in Seoul and the reasons behind their choices, catering to the curiosity of foreign tourists visiting the city.
| Top 3 Lunch Menu Items
1. Kimchi Stew

Kimchi stew, a traditional Korean dish, features a delightful blend of kimchi, pork (or seafood), tofu, and various vegetables in a spicy broth. It's even more delicious when enjoyed with a bowl of steamed rice.

2. Korean Cold Noodles

Cold noodles, served with a refreshing broth and topped with various garnishes, are especially popular during hot summer days and the day after company gatherings.

3. Pork Cutlet

This Japanese dish features sliced pork that is breaded and deep-fried, served with a sauce, making it a beloved menu item for many.

| Top 3 Dinner Menu Items
1. Grilled Pork Belly

Thick slices of grilled pork belly, enjoyed with lettuce wraps, are a quintessential Korean barbecue dish.

2. Pork Trotter (Jokbal)

Pork trotters boast a chewy yet tender texture and a rich flavor, served with a variety of side dishes and sauces.

3. Sashimi (Raw fish)

Sashimi is a dish made by carefully slicing fish into small pieces, enjoyed with soy sauce and wasabi or a spicy dipping sauce.

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